100% Agave Distillate.
Produced in small batches using a carefully crafted artisanal process.
The agave hearts are cooked in a conical stone oven.
They are traditionally crushed.
We ferment the must in tubs made of cowhide and/or wood, using only native yeasts.
The distillation is carried out in copper stills and/or artisanal mixed stills made of clay.