Agavesos in all its presentations contains a rich alcohol content between 46% and 49% alcohol by volume, which ensures its quality and purity.
1. Young Espadín – The classic.
2. Papalometl – Typical of Puebla.
3. Espadín distilled with mole poblano – All the flavor of the baroque in a bottle.
4. Espadín distilled with wild damiana – Warm and sensual.
5. Espadín aged with citrus – The perfect fusion of Eastern aromas with the noble flavor of agave.
6. Jabalí – Sweetly wild.
7. Pichomel – The delight of the hill.
8. Candelillo – A delicate complexity that enchants.